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Pastis

Pastis logo in white

A beloved favorite, Pastis has returned to New York City's Meatpacking District, serving traditional French fare with a newly invigorated soul. Let's make some new memories together.

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  • Cheeseburger with fries
  • Mussel frites
  • Croque Madame on a table

Happenings

We're Hiring!

If you’ve ever been to Pastis you know that we are passionate about creating a memorable dining experience for our guests. We are hiring for a variety of Front of House and Back of House positions and we’re looking for individuals who share our passion for excellence to join our team! If this sounds like you, apply now! https://bit.ly/3diJeZM

Legendary Balthazar Restaurateur Keith McNally Is Writing a Memoir

One of New York City’s most successful restaurateurs is picking up the pen. Keith McNally, the man behind hits like Balthazar, Minetta Tavern, and Pastis, is writing a memoir.

Read more via Eater, here

WE ARE HIRING. CLICK HERE TO JOIN OUR TEAM.