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A beloved favorite, Pastis has returned to New York City's Meatpacking District, serving traditional French fare with a newly invigorated soul. Let's make some new memories together.

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  • Lobster frites
  • Croque Madame on a table

Happenings

The Best Wine Bars in New York City, According to a Top Sommelier

Uncompromising, meticulous, and effortlessly cool, our Wine Director does it all.

Mikayla’s continual refinement of cult classics and curation of new, compelling bottles keeps our oh-so-French list timeless, while also stocked with the finest selections. Thank you to @Esquire for featuring our wine program among some of New York’s best.

Read the full article here!

 

We're Hiring!

If you’ve ever been to Pastis you know that we are passionate about creating a memorable dining experience for our guests. We are hiring for a variety of Front of House and Back of House positions and we’re looking for individuals who share our passion for excellence to join our team! If this sounds like you, apply now! https://bit.ly/3diJeZM

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