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Click to see our vegan, vegetarian, and gluten-free options.

Pastis Fromages

A Selection Of Cheeses.  C’est Délicieux.
Selection of Cheeses 3 or 5     $7 each


Hors D’oeuvres

6 Oysters*   $25
mignonette

Scallop Crudo*   $21
passionfruit, hazelnut

Shrimp Cocktail    $24

Tuna Crudo*    $25
sauce ravigote

Sardines en Conserve   $20
lemon, bordier butter

Crispy Artichokes   $19
garlic aïoli

Pâté de Campagne   $18
pistachios

Steak Tartare*   $20/39

Onion Soup    $18
gratinée

Ricotta Ravioli   $17

Escargots    $20
garlic-parsley butter

Gratin au Macaroni    $17
parisian ham

Foie Gras Parfait   $22
quince compote

Potato Leek Soup  $16


Salades et Sandwiches

Salade Verte    $18
haricots verts, radishes

Salade Niçoise    $31
confit tuna, dijon vinaigrette

Warm Shrimp Salade $28
champagne beurre blanc

Chicken Paillard   $29
almonds, picholine olives

Grilled Chicken Sandwich   $24
bacon, black pepper aïoli

Croque Monsieur / Croque Madame* (+$1)   $22

Cheeseburger à l’Américaine*    $31

Steak Sandwich*    $33
onions, gruyère, aïoli


Entrées

Gruyère Omelette   $19
fines herbes

Trout Amandine   $33
haricots verts, brown butter

Moules Frites   $29
white wine, garlic

Bar Steak Frites*   $37
maître d’hotel butter

Grilled Branzino*   $38
gigante beans, tapenade

Lobster Frites   $74
garlic-herb butter


Garnitures

Haricots Verts     $11
Sautéed Spinach     $12
Pommes Frites     $12.50


Desserts

Passion Fruit Tart   $15
crème chantilly

Baba Au Rhum    $13

Profiteroles   $15
vanilla ice cream, bittersweet chocolate

Vanilla Rice Pudding  $13

Peach Melba Sundae  $15
raspberry sauce, créme chantilly

Crème Brûlée    $14
warm madeleine

Dark Chocolate Mousse    $14

Sticky Toffee Pudding    $15
vanilla ice cream

Artisanal Sorbet & Ice Cream    $9

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.

Hours

Open for Pickup, Delivery, Indoor and Outdoor Dining

Monday – Thursday: 8-11am (breakfast); 11:30am-3pm (lunch); 3-5pm (midday); 5-11pm (dinner)
Friday: 8-11am (breakfast); 11:30am-3pm (lunch); 3-5pm (midday); 5-12am (dinner)
Saturday: 10am-3pm (brunch); 3-5pm (mid-day); 5-12am (dinner)
Sunday: 10am-3pm (brunch); 3-5pm (mid-day); 5-11pm (dinner)

Contact

PHONE:  (212) 929-4844
GENERAL: pastisnyc.info@starr-restaurants.com
GROUP DINING: Pastis can accommodate parties of six.  For larger parties, email pastisnyc.events@starr-restaurants.com
marketing: pastisnyc.marketing@starr-restaurants.com
PRESS: pastisnyc.press@starr-restaurants.com

Location

52 Gansevoort Street
New York, NY 10014

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