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Brunch

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Click to see our vegan, vegetarian, and gluten-free options.

Viennoiserie

Pastry Basket   $18
Croissant    $4
Almond Croissant  $7
Pain Au Chocolat    $4.5
Éclair   $4
Lemon Loaf   $4
Scone   $4
Kouign-Amann  $5


Pastis Fromages

A Selection Of Cheeses.  C’est Délicieux.
Selection of Cheeses 3 or 5     $8 each


Hors D’oeuvres

Homemade Granola    $12
yogurt, fresh strawberries

6 Oysters*    $25

Scallop Crudo* $21
passionfruit, hazelnut

Smoked Salmon    $22
buckwheat blinis, crème fraîche

Shrimp Cocktail    $24

Tuna Crudo* $25
sauce ravigote

Sardines en Conserve   $20
lemon, bordier butter

Crispy Artichokes   $19
garlic aïoli

Pâté de Campagne   $18
pistachios

Steak Tartare*    $20/39

Onion Soup    $18
gratinée

Escargots    $20
garlic-parsley butter


Salades

Salade Verte    $18
haricots verts, radishes

Salade Niçoise    $31
confit tuna, dijon vinaigrette

Warm Shrimp Salade $28
champagne beurre blanc


Sandwiches

Croque Monsieur / Croque Madame (+$1)   $22

Steak Sandwich*    $34
onions, gruyère, aïoli

Grilled Chicken Sandwich    $24
bacon, black pepper aïoli

Cheeseburger à l’Américaine    $31


Brunch

Buttermilk Pancakes    $19
maple syrup

French Toast    $18
brandied apples, chantilly crème

Eggs Any Style*    $19
choice of meat, pommes tapeés

Avocado Tartine    $20
poached eggs, tomato confit

Eggs Benedict*    $24
parisian ham, hollandaise

Eggs Norwegian*    $26
smoked salmon, hollandaise

Quiche Florentine    $17

Gruyère Omelette    $19
fines herbes

Egg White Omelette    $19
gruyère, ratatouille

Eggs en Cocotte    $26
truffle, maitake mushrooms

Steal Cut Oatmeal    $12
fresh berries  


Entrées

Trout Amandine   $33
haricots verts, brown butter

Chicken Paillard  $29
almonds, picholine olives

Bar Steak*  $39
maître d’hotel butter

Moules Frites   $29
white wine, garlic

Grilled Branzino*   $38
gigante beans, tapenade


Garnitures

Avocado     $5
Bacon     $12
Pork Sausage     $10
Turkey Sausage     $10
Sautéed Spinach     $12
Pommes Tapeés    
$9
Pommes Frites     $12
Haricots Verts     $11

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.

Hours

Open for Pickup, Delivery, Indoor and Outdoor Dining

Monday – Thursday: 8-11am (breakfast); 11:30am-3pm (lunch); 3-5pm (midday); 5-11pm (dinner)
Friday: 8-11am (breakfast); 11:30am-3pm (lunch); 3-5pm (midday); 5-12am (dinner)
Saturday: 10am-3pm (brunch); 3-5pm (mid-day); 5-12am (dinner)
Sunday: 10am-3pm (brunch); 3-5pm (mid-day); 5-11pm (dinner)

Contact

PHONE:  (212) 929-4844
GENERAL: pastisnyc.info@starr-restaurants.com
GROUP DINING: Pastis can accommodate parties of six.  For larger parties, email pastisnyc.events@starr-restaurants.com
marketing: pastisnyc.marketing@starr-restaurants.com
PRESS: pastisnyc.press@starr-restaurants.com

Location

52 Gansevoort Street
New York, NY 10014

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